Menu: RestaurantMenu: Bar

Seafood Tapas & A la Carte MENU

Seafood Tapas & A la Carte
Make the menu selection of your chose!

Scallop
Carrot pure, scallions and broccoli cream
120,-

Carpaccio of white fish
Ruccola salad and honey vinagrette
120,-

Shrimps
Bread and aioli
125,-

Bolinhos
Sour Cream, chives and dill
120,-

Fresh Crab
Salad
135,-

Small Fish Soup
Todays Catch
98,-

Main Course Fish Soup
Todays catch
145,-

Mussels
White wine and cream
115,-

Bacalao a la Havfruen
Kalamata olives, capers, tomato and klipfish
125,-

Salted, baked potatoes
Mojo
65,-

Main Courses

Todays fish
195,-

Todays meat
265,-

Desserts

Chocolate Nemesis
95,-

Creme catalan
95,-

Norwegian Cheeses
105,-

Lutefisk

Lutefisk
Norwegian Speciality
390,-

SET-MENU OCTOBER

Youghurt Panna Cotta
With salmon roe and avruga caviar

Pumpkin soup
With cod and pumpkin seeds

Skate
With bourre rouge and celeriac

Redfish
With licorice, lobster mousse, mussel foam and blue potato pure

Turbot
With chanterelle and fennel

Norwegian Cheeses
With homemade crispy bread and compote of the season

Passion fruit Cheese cake
With celery and beetroot

Lutefisk

Lutefisk
Norwegian speciality
390,-

Choose from 3 - 7 courses

3-courses
Youghurt - Halibut - Passion fruit Cheese Cake
498,-

4-courses
Youghurt - Pumpkin - Halibut - Passion fruit Cheese Cake
548,-

5-courses
Youghurt - Pumpkin - Halibut - Cheese - Passion fruit Cheese Cake
598,-

6-courses
Youghurt - Pumpkin - skate - Halibut - Cheese - Passion fruit Cheese Cake
648,-

7-courses
Youghurt - Pumpkin - skate - Halibut - Turbot - Cheese - Passion fruit Cheese Cake
748,-

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Design: UREDD Programmering: Mustasj

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Reservasjon i Restauranten Reservasjon i Bar & sjømat tapas

Address:
Havfruen AS,
Kjøpmannsgata 7,
7013 Trondheim
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Contact:
Ph: +47 73 87 40 70
Fax: +47 73 87 40 71
post@havfruen.no

WELCOME TO HAVFRUEN


Havfruen - Fish and Seafood Restaurant in Trondheim

Havfruen is the place for great food and wine experiences in Trondheim!

We have a Set-menu, where you can choose between a 3,4, 5,6 and 7 course dinner, as well as a Seafood Tapas/A la Carte menu, where the chose is up to you.

To be able to offer you the best ingredients of the season, we change our Set-menu every month.

If you would like to eat your dinner in private, we have a Chambre Separee for groups up to 16 people.

We also have a bar in the ground floor, by the river. Bar Havfruen is our modern and cosy Lounge Bar, where you can have a drink before or after dinner, or just pop in for a refreshment.

The Tapas/A la Carte menu is served in the ground floor, at Bar Havfruen.

Our exiting menues are based on fresh, seasonal and local seafood.

WELCOME!